Aged Care Aged Care Healthcare HR/People/Culture Learning - Function Learning - Topics Opinion

Tags: aged care, chef, dementia, dining, food, food preparation, healthcare, nutrition, retirement home

Tips on Improving Nursing Home Food and Benefits of Training Catering Staff

Niamh Condon Nov 22, 2019

When I started working in a nursing home in 2014, I had very little understanding of what was required from me in providing meals in an aged care facility. I was aware that 49 residents needed meals throughout the day and at the time we had 18 people on modified diets. The brief was, to…...

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