Legend has it that Marie Antoinette’s hair turned grey overnight just before her beheading in 1791. Though the legend is inaccurate — hair that has
One of the constants in our response to the COVID-19 pandemic is that we are continuously learning and focusing our efforts to increase protection levels,
Regularly eating a Southern-style diet may increase the risk of sudden cardiac death, while routinely consuming a Mediterranean diet may reduce that risk, according to
Even the mundane act of swallowing requires a well-coordinated dance of more than 30 oral muscles. The loss of function of even one of these,
A University of Arkansas researcher and international colleagues found that employed individuals, on average, are 35.3% more likely to be infected with the flu virus.
Following a 70-year effort, China has been awarded a malaria-free certification from WHO – a notable feat for a country that reported 30 million cases
New data shows that less than one in five Australians living under disability care are vaccinated against COVID-19 more than four months since the rollout
According to researchers at Marshall University, a maternal diet rich in Omega-3 fatty acids protects from breast cancer development in offspring. In a new study
Anxiety, commonly termed as a feeling of fear, dread, and restlessness, is a perfectly normal reaction to stressful situations. However, a state of heightened anxiety,
A first-of-its-kind longitudinal study of infant curiosity found that months-old babies most captivated by magic tricks became the most curious toddlers, suggesting a pre-verbal baby’s
An international research team led by HKUST has developed a simple but robust blood test from Chinese patient data for early detection and screening of